Honorary Chairman	Ihara, Junichi	Consulate General of Japan
President	Hatano, Isao	US Grand Master of The Association for the Advancement of the Japanese Culinary Art
Assistant President	Toyoshima, Toshiaki	Sushi Gen
	Nagahata, Hirosuke	Sushi Ichiban Kan
	Uechi, Katsuya	Sushi KATSU-YA, US District Manager of The Association for the Advancement of the Japanese Culinary Art
Sr. Vice President	Sakata, Tomohiro	Kokekokko Restaurant
Vice President	Kato, Masayoshi	Mai Beverly Hills
	Akimoto, Yuko	Frying Fish
Sr. Director	Hagiwara, Shoichi	Sushi KATSU-YA
Director	Kagaya, Masato	Kagaya Restaurant
	Suzuki, Kenji	Suehiro Cafe
	Motoyama, Masaharu	Oomasa Restaurant
District Manager	Kikuchi, Yoshimitsu	Senfuku（San Pedro）
	Chiba, Seiki	Sen Nari Sushi (South Bay)
	Koyama, Takaaki	Kappo Tamon（LA Central）
	Shingaki Tetsuro	Ninja Restaurant (Pasadena/Covina)
	Nozawa, Kazunori	Sushi Nozawa（San Fernando Valley）
	Kitagawa, Kenji	Gonpachi (Torrance)
	Shima, Hiroshi	Sushi Roku（Hollywood）
	Shimizu, Mitsuyoshi	Goro Restaurant（Orange County）
Honorary Adviser	Imaizumi, Teruo
Adviser	Saga, Nobuo	Jyubei
	Matsuki, Yasuo	Sushi Koto
	Hara, Seiji	Sushi Mac
Advisory Board	Doisaki, Hisato	Los Angeles Fish
	Fujikawa, Seicho	Mutual Trading Co., Inc.
	Kusayanagi, Joji	International Marine Products, Inc.
	Hanatani, Katsumi	Maruhana USA
	Nakajima, Masahiko	JFC International
	Tsuido, Hirochika	Hichimikai/Takaokaya USA, Inc.
	Kudo, David	All Japan News, Inc. /Sushi & Sake
	Hashimoto, Hitoshi	Nishimoto Trading Co., Ltd.
	Sakurai, Yutaka	Japanese Community Health Inc.
	Handa, Toshio	JCC of SC
	Yanagisawa, Koichi	Law Office of Yanagisawa
	Yoshimoto, Kenji	Japan Citrus Fruits Importers Assoc.
Secretary	Yatsu, Kazuhiko	Sushi KATSU-YA
Chief Financial Officer	Yuhara, Akira	Miyako Hybrid Hotel Torrance
Treasurer	Takahashi, Edwin	Kiyohara & Takahashi CPA's
Auditor	Aiden, Mika	Restaurant Aoi

312 East First Street, Suite 340
Los Angeles, CA 90012
TEL: (213)687-4055 FAX:(213)687-4110
Email: info@jrasc.com